Homemade Jams, spread on freshly baked bread or a crunchy crust—comfort you can taste!

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Strawberry Jam

Ingredients:
2 lbs fresh strawberries (hulled and chopped)
1 ½ cups granulated sugar (adjust to taste)
2 tbsp lemon juice
1 tsp lemon zest
1 tsp vanilla extract

Instructions:
Wash, hull, and chop the strawberries into small pieces.

In a saucepan over medium heat, combine strawberries, sugar, and lemon juice. Stir occasionally as the mixture starts to break down.